How to make Maori Bread

Maori bread is a traditional Maori sourdough potato bread.

Ingredients:

5x cups of flour

600 mils milk

5 cups baking powder

Butter

1st step - We got a bowl

2nd step - We measure  5x cups of flour in the bowl

3rd step - Then we added 600 mils of yum milk inside the bowl

5th step - We added 5 cups of baking powder

6th step - Then we mixed it everything that was in the bowl

7th step - We rubbed the dough it against the flour

8th step - Then we baked it for 30 mins until it raised

9th step - Then we buttered it and ate it